Martin and Andria Maidment (Blue Hen Dorset) with Steve and Chris Millar (Corfe Castle Brewery)
Yayu Slocock (Minster Press), Martin Tidd (Wimborne BID), Joan Tidd and Chris Slocock (Minster Press)
Ruth Oliver (Diamond Home Improvements) with Lydia Oliver-Bell (St James's Place Wealth Management)
Maggie Tighe with Rachel Limb and Tracy Cooper (East Dorset District Council)
Debbie Wagstaff, Lindsay Lawrence and Sharon Foster (Wimborne Tourist Information Centre) are joined by Anthony Oliver (Wimborne Minster Church Warden)
Alex Morris and Fiona Smith (Dorset Tea)
Louise Skinner, Zoe Griffin, Laura Mellor and Becky Withers (Tops Day Nurseries)
Debbie and Andy Kelly (chef at The Thimble, Piddlehinton) with Food Festival organiser Clare Kavanagh and Ian Gibbs (chef at The Print Room)
Merley House hosted the launch of the 5th Wimborne Food Festival last night. Guests were entertained with fire breathing and Corfe Castle Brewery beers and took home some delicious Blue Hen cakes...
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